Menu

Explore local flavors, taste fresh seafood, and enjoy a variety of coastal favorites.

LUNCH MENU

Featured Starters

Spicy Pimento Cheese Spread 8 *Ceviche of the Day 8
Crispy Artichoke Hearts 7 *Asian Chopped Tuna Salad 15
Fried Green Tomatoes with Goat Cheese 12 Fried New England Clam Bellies Mkt
Roasted Beet Salad 10 Broiled Scallops with Bacon, Sun-Dried Tomato and Spinach Cream 13.5

Starters

Oysters on the Half Shell ½ Dozen & Dozen Mkt Peel & Eat Shrimp – Spicy or Regular 10
Crispy Calamari with Pecorino Cheese and Spicy Tomato Sauce 12 Fried Clams with Fish Camp Tartar Sauce 10
Fried Gator Tail with Cowgill’s Datil Pepper Aioli 11 Grilled Octopus & White Bean Salad 14
Smoked Fish Spread with Toasted Melba 8 Iceberg Wedge with Blue Cheese Dressing & Crispy Bacon 9
Shrimp & Avocado Salad

10 | 16

Greek Salad with Olives & Feta 9
Abaco Conch Fritters with Lemon Aioli 11 Rick’s All Day Seafood Soup 5 | 8         
New England Style Clam Chowder 5 | 8

Mains

Fried Fish Sandwich with French Fries and Cole Slaw 14 Fried Oyster Po’ Boy with Coleslaw and Fries 16    
**Fish Camp Shrimp and Grits with White Wine Butter Sauce 18 *Salt and Pepper Seared Tuna- Toasted Sesame Salad 17
**Spicy Shrimp Linguini with Shrimp, White Wine, Garlic, Tomato, and Pecorino 14 Buttermilk Pan Fried Chicken with Grits, Collard Greens and Tasso Ham Gravy 16
Bacon Cheddar Angus Beef Burger with Lettuce, Tomato, Fries 13  Low Boil for Two with Shrimp, Clams, Andouille, Corn, Broccoli, Mushrooms and Onions 42
Grilled Salmon B.L.T. with Carol’s Pickled Zucchini Fish Camp Tarter Sauce 16 Royal Red Shrimp Roll with Shrimp Salad, Spring Mix, Fries 14
Blue Crab Cakes with Caper Dill Aioli, Choice of a Side 18 Whole Fried Market Fish with Mixed Greens and Fries Mkt

Fried Seafood Baskets

All Items Served with Fries, Hush Puppies and Slaw

Deviled Crab 13 Fish 15
Scallops 21 Combo of Two 20
Oysters 21 Combo of Three 22
Clam Strips 15 Seafood Platter for Two with Scallops, Oysters, Clam Strips, Shrimp and Fish 48   
Shrimp 19

Sides

French Fries 3 | 5 Cole Slaw 3 | 5    
**Steamed Vegetables 3 | 5 Tomatoes & Okra 3 | 5
Creamy Grits 3 | 5 Steamed Spinach 3 | 5
Parsley Potatoes 3 | 5 Smoked Bacon Butter Beans 3 | 5
Collard Greens 3 | 5

Desserts

Signature White Chocolate Bread Pudding 8 Key Lime Pie 5   
Sweet & Salty Chocolate Torte 5 Vanilla Ice Cream 3
Reeses Pie 6

Kids Menu

All Items Served with Fries & Drink (10 and Under)

Fried Shrimp 8 Grilled Cheese 5   
Fried Fish Strips 7 Chicken Tenders 6

Bottled Refreshments

Sprecher’s Cream Soda 4.5 Cheerwine 4       
Sprecher’s Root Beer 4.5

DINNER MENU

Featured Starters

Spicy Pimento Cheese Spread 8 **Mussels Marinière 13
Crispy Artichoke Hearts 7 Fried New England Clam Bellies Mkt
Fried Green Tomatoes with Goat Cheese 12   *Ceviche of the Day 8
Roasted Beet Salad 10 Broiled Scallops with Bacon, Sun-Dried Tomato and Spinach Cream 13.50
*Asian Chopped Tuna Salad 15

Starters

Oysters on the Half Shell ½ Dozen & Dozen Mkt Peel & Eat Shrimp – Spicy or Regular 10
Crispy Calamari with Pecorino Cheese and Spicy Tomato Sauce 12 Fried Clams with Fish Camp Tartar Sauce 10
Fried Gator Tail with Cowgill’s Datil Pepper Aioli 11 Grilled Octopus & White Bean Salad 14
Smoked Fish Spread with Toasted Melba 8 Iceberg Wedge with Blue Cheese Dressing & Crispy Bacon 4 | 9
New England Style Clam Chowder 5 | 8 Greek Salad with Olives & Feta 5 | 9    
Abaco Conch Fritters with Lemon Aioli 11 Rick’s All Day Seafood Soup 5 | 8

Featured Mains

Blackened Fresh Catch with Tasso Ham gravy, Collards, Creamy Grits 25 Daily Fresh Catch Mkt
Grilled Pork Chop with Bacon Molasses BBQ, Parsley Potatoes, Turnip Slaw 23 *Daily Chef’s Steak Mkt 

Mains

Fried Fish Sandwich with French Fries and Cole Slaw 14 **Grilled Salmon with Horseradish Hollandaise, Steamed Spinach, Parsley New Potatoes 25
**Fish Camp Shrimp and Grits with White Wine Butter Sauce 22 *Salt and Pepper Seared Tuna- Toasted Sesame Salad 24
**Spicy Seafood Linguini with Garlic, Tomato, Parsley 25 Buttermilk Pan Fried Chicken with Grits, Collard Greens and Tasso Ham Gravy 18
Cast Iron Seared Brook Trout with Arugula, Bacon, Crushed New Potatoes, Deviled Egg Sauce 20 Roast Cod Filet with Brown Butter, Garlic & Lemon, Parsley New Potatoes, Steamed Vegetables 18
**Broiled Seafood Platter with Cod, Shrimp & Scallops with Lemon Parsley, Butter Shrimp, Cod, and Scallops 22 Top Sirloin Steak with Brandy Peppercorn Demi, Mixed Greens, Fries 20
Blue Crab Cakes with Caper Dill Aioli, Choice of a Side 22 Whole Fried Market Fish with Mixed Greens and Fries Mkt 
Low Boil for 2: Shrimp, Clams, Andouille, Corn, Broccoli, Mushroom, Onion 42

Fried Seafood Baskets

All Items Served with Fries, Hush Puppies and Slaw

Deviled Crab 13 Fish 15
Scallops 21 Combo of Two 20
Oysters 21 Combo of Three 22
Clam Strips 15 Seafood Platter for Two with Scallops, Oysters, Clam Strips, Shrimp and Fish 48   
Shrimp 19

Sides

French Fries 3 | 5 Cole Slaw 3 | 5
**Seasonal Vegetables 3 | 5 Tomatoes & Okra 3 | 5
Creamy Grits 3 | 5 **Sautéed Spinach 3 | 5
Parsley Potatoes 3 | 5 Smoked Bacon Butter Beans 3 | 5    
Collard Greens 3 | 5

Desserts

Signature White Chocolate Bread Pudding 8 Key Lime Pie 5   
Sweet & Salty Chocolate Torte 5 Vanilla Ice Cream 3
Reeses Pie 6

Kids Menu

All Items Served with Fries & Drink (10 and Under)

Fried Shrimp 8 Grilled Cheese 5   
Fried Fish Strips 7 Chicken Tenders 6

Bottled Refreshments

Sprecher’s Cream Soda 4.5 Cheerwine 4       
Sprecher’s Root Beer 4.5

DRINK MENU

Soft Drinks

Cherry Limeade 3 San Pellegrino 3
Lemonade 3 Coke, Diet Coke & Sprite 2
Iced Tea 2 Hawaiian Kona Coffee 2
Acqua Panna 3 Hot Tea 2

Specialty Drinks

High Tide Bacardi Anejo, Malibu Coconut Rum, Amaretto, Tropical Fruit Juices 11 The Stay-Cation Strawberry Rosemary Infused Ketel One Vodka, Lemon, Simple, Gingerale, Rosemary Sprig 12
Laid Back | Crop Organic Cucumber Vodka, Agave Nectar, Blueberries, Mint & House-Made Sour 11 Old Fashioned |Buffalo Trace Bourbon, Buttermilk #1, Luxardo Cherries, Fresh Orange 12
Red Horizon | Ezra Brooks 99 Bourbon, Aperol, Honey, Lemon 11 Beach House Rita | Gold Tequila, Agave Syrup, Lemon & Lime Juice, Gran Gala float 1.5 8.50  
Cucumber Basil Gimlet | Hendricks Gin, St. Germain Elderflower Liquor, Cucumber, Fresh Basil, Simple and Lime 12 Hot Mama | Tres Agaves Organic Reposado Jalapeno, Cilantro,
Cucumber, Agave Nectar, Lime Juice
11
Matanzas Mule | Wheatley Vodka by Buffalo Trace, Agave, Domaine de Canton, Ginger Beer, Orange Bitters 10.50 Mojito- your choice | Cane Run Rum, Classic /Lime or Mango 8
Red or White Sangria | A Refreshing Blend of Wine and Fruit 7

Beer

Draft

Ask about our local Veteran’s United Selections 6 Coors Light | Colorado 4    
Dog Rose Roadside IPA (Local) 6 Yuengling | Pennsylvania 4
Seasonal Selection Mkt

Bottle

Kentucky Bourbon Barrel Ale 9 Michelob Ultra 4
Left Hand Milk Stout 7 Corona 5
Dogfish 60 Minute IPA 6 Corona Light 5
Bud 3.50 Heineken 5
Bud Light 3.50 Blue Moon 5.5  
Miller Lite 4 Modelo Negra 5.5
Stella Artois 6

Can

Hazy Little Thing IPA 6 Bold City Mad Manatee 5
Swamp Head Big Nose IPA 6 High Noon Sun Sips (Vodka and Sparkling Water)
Black Cherry, Grapefruit, or Peach
6
Woodchuck Cider 6 Bold City Killer Whale 5
VU Raging Blonde 6 Intuition Jon Boat 5
Swamp Head Wild Night Honey Cream Ale 6

Wine

House

Sauvignon Blanc | Hogue 7 | 26 Pinot Noir| Trinity Oaks 7 | 26
Cabernet Sauvignon | Alias 7 | 26 Chardonnay | Trinity Oaks 7 | 26

SPARKLING WINE

Maschio Prosecco | Italy 8 | 32 Veuve Clicquot | France 95     
Decoy | Duckhorn, California 42 Lunetta Prosecco | Veneto, Italy | Split 9

FISH CAMP FAVORITES

Vinho Verde | Two Vines | Minho, Portugal 7.5 | 30 Gruner Veltliner | “Lois”, Austria 38
Soave Classico | Pieropan | Veneto, Italy 12 | 48 Rose Elouan , Oregon 9 | 36  
Rose Cloud Chaser 12 | 48 Kerner Alto Adige, Italy 46

CHARDONNAY

Grayson Cellars | California 8 | 32 Sonoma Cutrer | Sonoma 14 | 56
Sebastiani | Sonoma County 9 | 34 Mer Soleil Reserve | Monterey County 15 | 58
Domaine Talmard (unoaked) | France 38 Shooting Star, North Coast CA 9 | 36
Chalk Hill | Sonoma 12 | 48 Rombauer | Carneros 79
Chablis Domaine Drouhin Vaudon, France 52 Pouilly Fuisse, Joseph Drouhin, Burgundy 75
Cuvasion, Los Carneros 62

RIESLING

Clean Slate | Mosel, Germany 8| 32

SAUVIGNON BLANC

Mohua | Marlborough, New Zealand 9 | 36 Delaporte Sancerre | Loire Valley, France 65        
Ferrari Carano, Fume Blanc, Sonoma County 10 | 40

PINOT GRIGIO

Santa Marina | Pavia, Italy 7.50 | 30 Elk Cove | Willamette Valley, Oregon 42
Tiefenbrunner | Alto Adige, Italy 10 | 40 Santa Margherita, Alto Adige, Italy 15  | 58 

CABERNET SAUVIGNON

Caymus, Napa Valley 35 | 140 Alexander Valley Vineyards | Alexander Valley 46
Grayson Cellars | California 8 | 32 Michael David “Freakshow”, Lodi 12 | 48
Quilt | Napa Valley 25 | 64 Adaptation | Napa Valley 25 | 96 
Broadside | Paso Robles 10 | 40

PINOT NOIR

Oyster Bay | Marlborough, New Zealand 9 | 36 Orogeny | Green Valley, California 72
Twomey by Silver Oak, Rusian River Valley 92 Joseph Drouhin LaForet, Burgundy, France 13 | 52
Belle Glos | Las Alturas, Santa Lucia 16 | 64 Cloudfall, Monterey, California 11 | 42
Cloudfall | Monterey, California 11 | 44 Willamette Valley Vineyards “Founder’s Reserve 58

INTERESTING REDS

Amarone La Giaretta, DOCG, Veneto, Italy 75 Sangiovese | Poliziano Rosso di Montepulciano | Tuscany, Italy 40
Malbec | Kaiken Estate, Mendoza, Argentina 8.5 | 34 Bordeaux Blend Mondavi Maestro, Napa 22 | 88  
GSM Vidal-Fleury, Cotes de Rhone, France 10 | 40 Old Vines Zinfandel | Mettler | California 46
Merlot Oberon,Napa Valley 11.5 | 46 Red Blend Orin Swift “Abstract” 72

Dessert Wines

(3 ounce glass)

LBV Taylor Fladgate Port | 2007 7 NV Taylor Fladgate 10 year Tawny 9

Cognac

(2 ounce glass)

Courvoisier VSOP 10 Hennessy VS 10

Spirits

Bourbon

2 oz

Knob Creek $12 Bulleit $13
Pogue $30 Rowan’s Creek $12
Woodford $12 Blanton’s $20
Black Maple Hill $55 Willet $13
Noah’s Mill $15 Jefferson 18 yr 50

Rum

2 oz

Flor de Cana 5 yr 8 Flor de Cana 12 yr 10
Ron Zacapa 23 yr 12 Bohemio 16
Flor de Cana 7 yr 7 Zafra 21 yr 11
Flor de Cana 18yr 12

Whisky

2 oz

Glenmorangie 10 Mastersons Rye 15
Glenfiddich 15 yr 14 JW Black 10
Glenfiddich 12 yr 10 Angel’s Envy Rye 16
Macallen 12 yr 12 Balvenie Scotch 14
Jefferson 10 yr Rye 12

Tequila

1.25 oz

Patron Silver 9 Casamigos Silver 8
Don Julio Reposado 11 Maestro Dobel 9
Patron Reposado 10 Casamigos Reposado 10
Don Julio Anejo 12 Don Julio Blanco 10
Patron Anejo 11

 

CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE MEDICAL CONDITIONS.

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North Beach Fish Camp

100 First St
Neptune Beach, FL 32266

Sunday - 11am - 9pm
Monday - 4pm -9pm
Tuesday- 11am -9pm
Wednesday - 11am -9pm
Thursday- 11am -9pm
Friday - 11am -10pm
Saturday - 11am -10pm

[map]
(904) 249-3474

Palm Valley Fish Camp

299 Roscoe Blvd N
Ponte Vedra Beach, FL 32082

Sunday - 11am - 9pm
Monday - 4pm -9pm
Tuesday- 11am -9pm
Wednesday - 11am -9pm
Thursday- 11am -9pm
Friday - 11am -10pm
Saturday - 11am -10pm

[map]
(904) 285-3200

Julington Creek Fish Camp

12760 San Jose Blvd
Jacksonville, FL 32223

Sunday - 11am - 9pm
Monday - 4pm -9pm
Tuesday- 11am -9pm
Wednesday - 11am -9pm
Thursday- 11am -9pm
Friday - 11am -10pm
Saturday - 11am -10pm

[map]
(904) 886-2267

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